333 Pacific: Culinary Excellence in Oceanside, CA - A New American Steakhouse & Seafood Destination

Not my favorite restaurant. The calamari was amazing, but the scallops were so so. It’s a bit pricey unless you can use gift cards or coupon. The service was absolutely amazing. Everything was brought in perfect order and and timing. They bring out warm bread and butter at the start. Decent selection of wines.

A delish dinner in a lovely setting. Ocean view from the patio! Super fresh and yummy oysters, flavorful cioppino where the seafood was cooked to perfection. Crostini was toasted just right and perfect for dipping. My friends enjoyed their filet mignon that was cooked perfectly medium rare along with their delish mushroom risotto. The rosemary rolls came out steaming hot with the creamiest maple butter. So good! Ended our meal with a decadent flourless chocolate cake. Our server Allison was excellent and checked on us often. The sous chef Sergio was great and even checked on us! Excellent service in a nice relaxing upscale setting. A great dinner to end a great day of shopping!

Modern American spot with big ocean views and a breezy rooftop feel. The vibe is upscale casual. Service is good. The food is just ok.. Fresh seafood and shareables like ceviche or grilled octopus are solid but nothing to write home about. Flavors don't wow Cocktails and wine list shine brighter. Great for drinks and views after a beach day. Come for the atmosphere and people-watching vs the food

We dropped in thinking we would grab a quick bite and head to our room (in the same building) and had no idea how good the food was. I don’t know why this doesn’t have5 stars. We started with the 333 Salad which was bursting with flavor. The bread with the maple butter was the ideal blend of sweet and savory. Each bite was delicious. We then followed up with the Risotto which was *mwah* chefs kiss. The asparagus was cooked to perfection while the risotto was the perfect texture. We ended the night with the butter cake and the complimentary chocolate cake. The chocolate cake was rich and very chocolatey. The butter cake melted in my mouth and had the slightest hint of t of orange at the end. Each flavor complimented the other as your tongue experienced each flavor independently. Our server, Johnny, was tentative and the service was quick. 10/10 I’d recommend eating here and will be back again.

We went for Christmas dinner with no reservations but was able to sit by the bar. We did enjoy our experience. The view was great and the vibe was cool. I enjoyed the prime rib the most. The crab stuffed Branzino was bland and you can barely taste the crab as well.

Service was very, the server and manager were very attentive to our needs. Very small portio. I got the fish menu said Halibut but is was actually Codfish. Service did mention but it had no flavor it pretty plain, the manager on duty did brought a lemon sauce it was much better. My wife salad was very tasty.

Went here for a birthday dinner. It was fantastic. We were not able to get there for the sunset, but we have been here before at sunset, it is stunning. The food was amazing. I had the salmon. Everyone in our family loved their food. Service was excellent.

Erin made our special evening perfect. She is second to none! Appreciated the way the staff worked together to make each table feel taken care of. Wish we had dined here sooner during our vacation to have experienced more of their delicious meals.